Serves: 2

Preparation Time: 3 minutes

Cooking Time: 5 Minutes

  • 2 cups of frozen peaches
  • 1/2 cup of almond butter
  • 1 tablespoon of honey
  • 1 pinch of cinnamon
  1. Slice peaches and freeze overnight.
  2. Blend frozen peaches with nut butter in a high-speed blender or food processor.
  3. Blend until creamy. It will take a few minutes and you may need to stop and keep pushing the batter around and down with a spatula.
  4. Add in honey or cinnamon if desired and continue blending.
  5. Scoop and eat!